Description
indeed to the point that there is a mild exoticism to the very fresh
intense and voluminous flavors that possess fine length and balance
Good stuff for its level that is moderately firm and built for mid-term cellaring
Rich and opulent for Petrus (maybe the most opulent that Jean-Claude Berrouet ever made) and yet it retains a sense of symmetry and freshness on the finish that I think is unique to this Pomerol
Bachelet Monnot, Puligny Montrachet Referts other_regions_italy indeed to the point thatNA
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