US$ 127.50
Hans-Bert Espe and Silke Wolf made their first wines in a bunker on an abandoned Canadian air force airfield in Baden
production is limited to insure that quality is preeminent
which gives it a subtle taste of the ocean
Celles-sur-ource
Huguet de Can Feixes Corpinnat Brut Nature 2017 CM10 Hans-Bert Espe and Silke WolfSeven years of bottle maturation have refined this Corpinnat into silken sophistication. The blend of Parellada, Macabeo, and Pinot Noir from 50+ year old vineyards brings mineral complexity and fine carbonation, with zero dosage maintaining pristine freshness. Hand harvested fruit and careful pneumatic pressing yield first run must that ferments at cool temperatures, building the elegant fine bubbles and precise structure that define this traditional
US$ 127.50
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