Description

AGING: Aged in a combo on 70% wood (Foudres and used 400L barrels) and 30% tank for 11 months

the heavy rums

This of course means that there are a variety of different vintages on release at any one time

The wines from Fio are certainly very different from much of what is made and currently imported from Germany

Robert Barbichon & Fils Rose de Saignee Brut, Champagne, France NV Cantina Togliana AGING: Aged in a comboThe Ros de Saigne bottling is deep rose colored wine due to the slow, extended time on the skins of around 48 hours before being pressed off to fermentation tanks. A fuller and more spice inflected side of ros Champagne to be sure. vintage NV terroir Kimmeridgian marl biodynamic fermentation stainless steel vats full malolactic fermentation aging steel & oak vats for about 8 months 36 months on the lees in bottle under crown cap varietal(s) 100% Pinot

Exchange/Return Notes

We offer a 30-day return/exchange service after receiving.
Final sale items are not eligible for returns or exchanges.
To process your return/exchange, please contact us at [email protected]
Please click here for more details>>> Return & Exchange Policy

Robert Barbichon & Fils Rose de Saignee Brut, Champagne, France NV Cantina Togliana AGING: Aged in a combo

You may also like

recommand products