2022 Domaine Jacques-Frederic Mugnier Les Fuees Chambolle-Musigny Premier Cru, France Caffo indigenous yeast fermentation in cement

indigenous yeast fermentation in cement tank

It's deep sandy soil doesn't retain water as well so cool vintages tend to suits Marconnets the best with it's personality tending towards more flesh and weight

Chateau Canon uses 24 vats ranging in size from 56 hectoliters to 98 hectoliters

and Sous la Velle

2022 Domaine Jacques-Frederic Mugnier Les Fuees Chambolle-Musigny Premier Cru, France Caffo indigenous yeast fermentation in cementVine Age: Planted in 1960 Terroir: North of village, upper slope, borders the southern side of Bonnes Marres Viticulture: Lutte raisonne Vinification: 100% de stemmed, 15 to 20 days indigenous yeast fermentation and maceration in open wooden vats. Aged for 18 months in barrel (15% new oak).