Description
relegating the savory citrus and stone fruits to a background role
The Brosseau family first bought land in Chalone in 1978 and planted the vineyard in 1980
Grantic soils
Winemakers’ note: “Basically
2022 Benoit Moreau Santenots, Volnay Premier Cru, France I Clivi relegating the savory citrus andWhole cluster percentage depends on vintage. 2 week ambient yeast fermentation. No punch downs. Aged in barrels (max. 20% new) for 16 months.
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