Description
and that on this ancient stoned terraced piece of land
with bottling typically in late July and release after an additional year in bottle
Vinification: Ambient yeast fermentation
From multiple plots in and around Amandi planted on slate
2021 Nada Fiorenzo Barbaresco DOCG Piedmont, Italy Domaine de L’Octavin and that on this ancient2021 Nada Fiorenzo Barbaresco DOCG Piedmont, Italy
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