Description

Champagne Moutard Père & Fils

2016 Azienda Agricola Siciliano 'Torrettanera' Rosso Etna

serving as the perfect digestivo for the region’s simple but robust fare (including Fontina cheese

among them are linden-leaf

2017 Deperu Holler Isola Dei Nuraghi Rosso “Familia”, Sardinia, Italy Valencia Champagne Moutard Père & Fils70% Cannonau, 30% Muristellu Grapes macerate for 7 days Fermentation lasts 6 10 days in stainless steel and cement tanks Wine ages 12 months in stainless steel before bottling Wine ages in bottle 4 months before release

Exchange/Return Notes

We offer a 30-day return/exchange service after receiving.
Final sale items are not eligible for returns or exchanges.
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2017 Deperu Holler Isola Dei Nuraghi Rosso “Familia”, Sardinia, Italy Valencia Champagne Moutard Père & Fils

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