Description
2018 Julien Courtois Vin de France
Niederhauser Hermannshöhle:For over 100 years
south-east exposure
Only native yeast is used and the juice undergoes a full malolactic fermentation in temperature controlled stainless steel tanks before it is transferred to old oak barrels where it rests for 8 to 18 months
2024 Peter Lauer Riesling Schonfels Kabinett No. 111 , Mosel, Germany Montenidoli 2018 Julien Courtois Vin deIf there is a Kabinett that tastes of Pure stone mineral, a core of structure imbued with zappy lightness that is Kabinett.. it is this one. Similar to the no. 8 relatively lighter RS in 2024 comparatively.. vB
Exchange/Return Notes
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