Roberto Henriquez Bio-Bio Pais Franco 2021 NET cinnamon and twenty other plants

cinnamon and twenty other plants and spices are blended to make this famous French liquor

bright cherry flavor

The result harmoniously unites a dark and fruity California cabernet finish

So much complexity in one small bottle

Roberto Henriquez Bio-Bio Pais Franco 2021 NET cinnamon and twenty other plantsPas was Chile's grape for four hundred years before anybody turned up with Cabernet brought by missionaries, planted everywhere, then dismissed as bulk juice and largely abandoned. Roberto Henriquez is one of the growers who refused to let it disappear. He grew up in Concepcin, did his time at big commercial wineries, went to the Loire, spent time working alongside Louis Antoine Luyt, and came home to farm ancient ungrafted vines in Bo Bo. This